Brunel and I had a little extra time before brunch this morning so I thought I’d make a nice snack to go with our strong coffee (la colombe is the best!). I was really excited to buy some figs from the fruit stand guy yesterday, except when I looked this morning they were moldy 😦 No figs, no problem. Thankfully, we bought some beautiful avocados from another fruit stand guy. I have been itching to make little crudo snacks so I got a fresh baguette from our local shop, picked up some ricotta, poured some honey over it and BOOM! Easy, healthy, tasty snack. Don’t tell anyone, but I microwaved the baguette for 10 seconds and it was nice and soft (I can’t stand hard chewy bread).